| Course | Sec. | Course Title | Days | Credits | Fees | Start | End | Instructor | Room |
| A 102 | 40 | INTRODUCTION MANAGERIAL ACCOUNTING | MW | 3.00 | 5:30 PM | 8:50 PM | IGNATOWSKI, JULIAN | K207 | |
| CJ 102 | 40 | CRIMINAL LAW | TR | 3.00 | 9:00 AM | 12:20 PM | STELBEN, BRIAN | H118 | |
| CJ 201 | 40 | PRINCIPLES CRIMINAL INVESTIGATION | TR | 3.00 | 5:30 PM | 8:50 PM | STAFF | K103 | |
| CJ 311 | 40 | CRIMINOLOGY | MW | 3.00 | 1:00 PM | 4:20 PM | SEDELMAIER, CHRISTOPHER M | K102 | |
| CJ 500B | 40 | CRIMINAL JUSTICE INTERNSHIP | ARR | 3.00 | O'CONNOR, MARTIN J | ||||
| CJ 555 | 40 | CRIME PREVENTION THRU ENVIRONMENTAL DESIGN | MW | 3.00 | 5:30 PM | 8:50 PM | SEDELMAIER, CHRISTOPHER M | K108 | |
| CO 598 | 40 | INTERNSHIP | ARR | 3.00 | RAUCHER, STEVEN A | ||||
| CO 599 | 40 | INDEPENDENT STUDY | ARR | 3.00 | ALLEN, JERRY L | ||||
| DI 450 | 40 | ST: FOOD, NUTRITION & CULTURE | ONLINE | 3.00 | MO, ROSA | ||||
| E 110 | 40 | COMPOSITION AND LITERATURE | ONLINE | 3.00 | SALMON, HOLLY | ||||
| E 220 | 40 | WRITING FOR BUSINESS AND INDUSTRY | ONLINE | 3.00 | SHERMAN, NEIL | ||||
| E 275 | 40 | POPULAR LYRICS | TR | 3.00 | 6:00 PM | 9:20 PM | DAVIS, WESLEY J | H209 | |
| EC 134 | 40 | PRINCIPLES OF ECONOMICS II | TR | 3.00 | 5:30 PM | 8:50 PM | UPADHYAYA, KAMAL | K101 | |
| FS 497 | 40 | RESEARCH PROJECT | ARR | 3.00 | ILIESCU, SORIN | ||||
| FS 498 | 40 | RESEARCH PROJECT I | ARR | 1.00 | ILIESCU, SORIN | ||||
| FS 499 | 40 | RESEARCH PROJECT II | ARR | 2.00 | ILIESCU, SORIN | ||||
| FS 501 | 40 | INTERNSHIP | ARR | 3.00 | MASSICOTTE, ROBERT E, JR. | ||||
| FS 599 | 40 | INDEPENDENT STUDY | ARR | 3.00 | MASSICOTTE, ROBERT E, JR. | ||||
| FS 599 | 41 | INDEPENDENT STUDY | ARR | 3.00 | ILIESCU, SORIN | ||||
| FS 599 | 42 | INDEPENDENT STUDY | ARR | 3.00 | DUNSTON, NELSON | ||||
| FS 599 | 43 | INDEPENDENT STUDY | ARR | 3.00 | O'CONNOR, MARTIN J | ||||
| FS 599 | 44 | INDEPENDENT STUDY | ARR | 3.00 | VARGA, BRUCE J | ||||
| HTM450 | 40 | ST: ADVENTURE TOURISM | ARR | 3.00 | FRIED, GIL B | ||||
| This course is a one week road trip through New England (August 18-25) filled with lectures, presentations, and applied learning in the sport and adventure tourism areas. Students will undertake an experiential education field experience spending each day visiting facilities, companies, executives, locations, and other environments where they can learn about different sport- and tourism-related trends and issues through application of classroom principles in real-world settings. Before the trip, students will review an introductory text and write a paper about what they think experiential entertainment entails. During the trip, students will be learning first-hand what is involved in providing exceptional guest service and how to market fun. Working alongside industry professionals, students will be forced to think about and use thier finance, marketing, accounting, human resource, and risk management skills on a daily basis. Through keeping daily diaries and a final paper, students will be evaluated based on whether they understand what experientail entertainment entails and how to effectively deliver it to paying customers. It is estimated that the class will cost approximately $1,000 more than a traditional three-credit class and will include all housing and meal costs. Students will be responsible for reading a textbook before the trip, keeping a journal during the trip, and turning in a paper at the beginning and the end of the trip. | |||||||||
| M 109 | 40 | INTERMEDIATE ALGEBRA | TR | 3.00 | 6:00 PM | 9:20 PM | PAULIN, HARVEY J | K102 | |
| M 115 | 40 | PRE-CALCULUS | MWR | 4.00 | 6:00 PM | 9:20 PM | ZOGHB, NICOLAS | K106 | |
| M 118 | 40 | CALCULUS II | MWR | 4.00 | 6:00 PM | 9:20 PM | CAPPELLO, PAUL A | M203 | |
| MG 450 | 40 | ST: ADVENTURE TOURISM | ARR | 3.00 | FRIED, GIL B | ||||
| This course is a one week road trip through New England (August 18-25) filled with lectures, presentations, and applied learning in the sport and adventure tourism areas. Students will undertake an experiential education field experience spending each day visiting facilities, companies, executives, locations, and other environments where they can learn about different sport- and tourism-related trends and issues through application of classroom principles in real-world settings. Before the trip, students will review an introductory text and write a paper about what they think experiential entertainment entails. During the trip, students will be learning first-hand what is involved in providing exceptional guest service and how to market fun. Working alongside industry professionals, students will be forced to think about and use thier finance, marketing, accounting, human resource, and risk management skills on a daily basis. Through keeping daily diaries and a final paper, students will be evaluated based on whether they understand what experientail entertainment entails and how to effectively deliver it to paying customers. It is estimated that the class will cost approximately $1,000 more than a traditional three-credit class and will include all housing and meal costs. Students will be responsible for reading a textbook before the trip, keeping a journal during the trip, and turning in a paper at the beginning and the end of the trip. | |||||||||
| MG 598 | 40 | INTERNSHIP | ARR | SACK, ALLEN L | |||||
| MU 111 | 40 | INTRODUCTION TO MUSIC | TR | 3.00 | 9:00 AM | 12:20 PM | MAGER, GUILLERMO E | D102 | |
| MU 462 | 40 | INTERNSHIP IN THE MUSIC INDUSTRY II | ARR | 3.00 | MAGER, GUILLERMO E | ||||
| PA 302 | 40 | PUBLIC ADMIN SYSTEMS AND PROCEDURES | MW | 3.00 | 5:30 PM | 8:50 PM | DUDLEY-SMITH, CLOTILDE | K202 | |
| PA 405 | 40 | PUBLIC PERSONNEL PRACTICES | TR | 3.00 | 5:30 PM | 8:50 PM | STAFF | K104 | |
| PH 205 | 40 | ELECTROMAGNETISM/OPTIC W/LAB | MWR | 4.00 | 6:00 PM | 10:00 PM | RYAN, KEVIN | M200B | |